Mango salsa. A perfect summer recipe can be made with handful of ingredients and in a few minutes. This spicy tangy lipsmacking mango salsa made with raw mango, … [Read more...] about Mango Salsa
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Aloo Chaat
Aloo chaat. An easy quick and lipsmacking chaat made with fried potato cubes. Just mix everything and enjoy the spicy tangy and mouthwatering chaat at … [Read more...] about Aloo Chaat
Chana Or Chickpea Chaat With Raw Mango
Chickpeas/garbanzo beans or chana chaat with raw mango. An easy and quick yet lipsmacking dish. Spicy tangy in one word chatpata chaat is everyone's favourite. … [Read more...] about Chana Or Chickpea Chaat With Raw Mango
Mango Jackfruit Or Aam Kathal
Mango jackfruit or aam kathal. A lipsmackingly delicious no onion garlic dry curry to serve as a side dish. Tanginess of raw mango and flavour of mustard made … [Read more...] about Mango Jackfruit Or Aam Kathal
Kumro Chokka Or Pumpkin Stir Fry
Kumro chokka or pumpkin stir fry with panch phoran or Bengali five spices. Goes well with luchi or puri, paratha or any bread. Taste is spicy, tangy and with … [Read more...] about Kumro Chokka Or Pumpkin Stir Fry
Chutney Idli
Chutney idli. A delicious soft steamed breakfast dish made with semolina or suji and coriander or cilantro chutney ingredients. You can serve it with any … [Read more...] about Chutney Idli
Kasundi / Guest Post By Rita Ghosh
Kasundi One more recipe from Bengal. You can call it mustard sauce. I love it's tangy zingy taste and lovely aroma of mustard. You can serve it with any Bengali … [Read more...] about Kasundi / Guest Post By Rita Ghosh
Date Raisin Jaggery Chutney With Aam Papad/Amsotto Or Mango Bar
Date raisin jaggery chutney with aam papad/amsotto or mango bar. Chutney taste tangy, spicy, sweet in one word super yummy. Serve it with lunch or dinner, aroma … [Read more...] about Date Raisin Jaggery Chutney With Aam Papad/Amsotto Or Mango Bar
Assamese Massor Dal Boror Tenga Or Red Lentil Fritters In Sour Gravy
Assamese massor dal boror tenga or red lentil fritters in sour gravy. Assam, a state in northeastern India known for its archeological sites, wildlife, tea … [Read more...] about Assamese Massor Dal Boror Tenga Or Red Lentil Fritters In Sour Gravy
Water Chestnut Or Singhara Chutney Or Dip
Water chestnut or singhara chutney or dip. A delicious tangy chutney. First time tried with singhara or water chestnut and very happy with the taste. Its a hit … [Read more...] about Water Chestnut Or Singhara Chutney Or Dip
Capsicum Salsa
Capsicum salsa. A finger licking dip for your snacks. Salsa is the Spanish, Italian, Greek, and Turkish term for sauce. In English-speaking countries, salsa … [Read more...] about Capsicum Salsa
Rajasthani Gatta Curry Or Gatte In Shahi Gravy
Gatta curry or gatte in shahi gravy. A very delicious and no onion garlic curry from Rajasthan. Our this week's 78th #Foodiemonday bloghop theme is … [Read more...] about Rajasthani Gatta Curry Or Gatte In Shahi Gravy