Paneer in mustard gravy or chhanar sorshe jhal. A delicious no onion garlic curry from Bengali cuisine. Mustard, poppy seeds, green chilli and tomato made this … [Read more...] about Paneer In Mustard gravy/Chhanar Sorshe Jhal
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Mediterranean Green Lentil Soup
Mediterranean green lentil or sabut moong soup. Delicious, flavourful, filling and comfort bowl of this lentil soup is perfect for winter. Flavour of different … [Read more...] about Mediterranean Green Lentil Soup
Data Posto Or Drumsticks With Poppy Seeds
Data posto or drumsticks with poppy seeds. Data posto is a very common dish of Bengali household. You can make it with tender and thick both type of drumsticks. … [Read more...] about Data Posto Or Drumsticks With Poppy Seeds
Fulkopir Paturi Or Cauliflower With Poppy Seeds And Mustard
Fulkopir paturi or cauliflower with poppy seeds and mustard. If you want quick easy and fingerlicking taste of cauliflower then its perfect for you. This dry … [Read more...] about Fulkopir Paturi Or Cauliflower With Poppy Seeds And Mustard
Tender Drumstick Potato Dry Curry With Bengali Five Spices / Sojne Data Chochchori
Tender drumstick potato dry curry with Bengali five spices or sojne data chochchori. A very simple yet delicious Bengali recipe using panch phoran or Bengali … [Read more...] about Tender Drumstick Potato Dry Curry With Bengali Five Spices / Sojne Data Chochchori
Kasundi / Guest Post By Rita Ghosh
Kasundi One more recipe from Bengal. You can call it mustard sauce. I love it's tangy zingy taste and lovely aroma of mustard. You can serve it with any Bengali … [Read more...] about Kasundi / Guest Post By Rita Ghosh