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Batter Up With Sujata

A Food Journey and Rendezvous

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Mint Yogurt Dip

02/08/2021 by Sujata Roy 11 Comments

Mint yogurt dip. A delicious dip similar to Greek sauce tzatziki which is a yogurt based sauce made of cucumber, lemon juice or vinegar, garlic, mint or dil. … [Read more...] about Mint Yogurt Dip

Filed Under: Condiments, Fusion Foods, Satvik Food Recipes, Vegetarian Tagged With: bachelor recipe, cilantro, curd, dip, easy recipe, fasting recipe, gluten free, lemon, mint, mint yogurt dip, no cook recipe, no onion garlic recipe, Raita, satwik recipe, sauce, VEGETARIAN

Eggplant Or Brinjal Chutney

12/04/2021 by Sujata Roy 24 Comments

Eggplant/brinjal or baigan chutney. A lipsmackingly delicious chutney with very simple ingredients. Eggplant/aubergine or baigan haters will also enjoy this … [Read more...] about Eggplant Or Brinjal Chutney

Filed Under: Condiments, Fusion Foods, Satvik Food Recipes, Vegan Foods, Vegetarian Tagged With: aubergine dip, bachelor recipe, baigan chutney, brinjal chutney, Chutney, delicious, diabetic friendly, dip, easy cooking, eggplant chutney, gluten free, healthy, side dish

Almond Walnut Chutney With Mango Ginger Or Amada

04/03/2021 by Sujata Roy 31 Comments

Almond walnut chutney with mango ginger or amada. An easy to make, healthy and lipsmackingly delicious chutney flavored with mango ginger. Best accompany with … [Read more...] about Almond Walnut Chutney With Mango Ginger Or Amada

Filed Under: Condiments, Fusion Foods, Gluten Free, Healthy Food, Vegan Foods, Vegetarian Tagged With: almond, amada, bachelor recipe, Chutney, cilantro, coriander leaves, delicious, dip, easy recipe, garlic, green chilli, healthy, lemon juice, mango ginger, nutritious, party dip, sesame seeds, til, tomato, walnut

Mint Almond Hummus

22/06/2020 by Sujata Roy 22 Comments

Mint almond hummus. A very easy to make delicious dip. Almond made this tasty hummus more nutritious. Just combine everything and grind. Your mint flavoured … [Read more...] about Mint Almond Hummus

Filed Under: Condiments, Fusion Foods, Gluten Free, Vegan Foods, Vegetarian Tagged With: almond hummus, bachelor recipe, delicious, dip, easy recipe, fusion recipe, gluten free, green chilli, healthy, mint hummus, no cooking recipe, raw mango, vegan

Mint Carrot Beetroot Hummus With Green Peas

02/03/2020 by Sujata Roy 25 Comments

  Mint carrot beetroot hummus with green peas. A superbly delicious hummus with a different taste and flavour. Flavour of mint and lemon and sweetness … [Read more...] about Mint Carrot Beetroot Hummus With Green Peas

Filed Under: Condiments, Fusion Foods, Gluten Free, Healthy Food, Vegan Foods, Vegetarian, World Cuisine Tagged With: bachelor recipe, beetroot, black pepper powder, carrot, chickpeas, cumin, delicious, dip, easy cooking, garlic, gluten free, green peas, healthy, hummus without tahini, mint, olive oil, sesame seeds, spread, toasted sesame

Olive Chutney With Jaggery And Panch Phoran

27/01/2020 by Sujata Roy 17 Comments

Olive chutney with jaggery and panch phoran. Dry roasted and powdered panch phoran will give your chutney a wonderful aroma. I have bottled sliced olives so I … [Read more...] about Olive Chutney With Jaggery And Panch Phoran

Filed Under: Condiments, Fusion Foods, Gluten Free, Satvik Food Recipes, Vegan Foods, Vegetarian Tagged With: bachelor recipe, Bengali cuisine, bottled olive, chilli, Condiments, delicious, dip, easy cooking, Gur, jaggery, olive chutney, panch phoran, panch phoran bhaja, raisins, sliced olive

Ginger Chutney Or Allam Pachadi

16/10/2019 by Sujata Roy 17 Comments

Ginger chutney or allam pachadi. A very aromatic and lip-smacking chutney. Ginger, tamarind, coconut, peanut, jaggery and chilli made this chutney tongue … [Read more...] about Ginger Chutney Or Allam Pachadi

Filed Under: Condiments, Gluten Free, Healthy Food, Satvik Food Recipes, Vegan Foods, Vegetarian Tagged With: Allam pachadi, Andhra cuisine, bachelor recipe, bengal gram, chana dal, Chutney, coconut, cumin, delicious, dip, easy cooking, fenugreek seeds, Ginger, ginger chutney, methi, peanut, tamarind

Beetroot Dip

26/03/2019 by Sujata Roy 6 Comments

Beetroot dip with roasted beetroot. A delicious and easy to make dip for your snacks with all the healthy and flavourful ingredients. You will love the taste … [Read more...] about Beetroot Dip

Filed Under: Condiments, Fusion Foods, Gluten Free, Healthy Food, Satvik Food Recipes, Vegetarian, World Cuisine Tagged With: Basil, beetroot dip, Black salt, boiled beetroot, delicious, diabetic friendly, dip, easy recipe, gluten free, healthy, lemon, mint, pepper powder, quick recipe, roasted beetroot, roasted tomato, sesame seeds, tomato, vegan, VEGETARIAN, walnut

Mango Sesame Chutney

16/08/2018 by Sujata Roy 6 Comments

Mango sesame chutney. A lip-smacking delicious chutney from Andhra Pradesh cuisine. This chutney is very easy to make. Just grind all the ingredients and add … [Read more...] about Mango Sesame Chutney

Filed Under: Condiments, Gluten Free, Healthy Food, Satvik Food Recipes, Vegan Foods, Vegetarian Tagged With: Andhra Pradesh cuisine, Chutney, curry leaves, delicious, dip, dry red chilli, easy to make, gluten free, green chilli, mango, Mustard Seeds, party dip, sesame, vegan

Kasundi / Guest Post By Rita Ghosh

12/04/2018 by Sujata Roy 2 Comments

Kasundi One more recipe from Bengal. You can call it mustard sauce. I love it's tangy zingy taste and lovely aroma of mustard. You can serve it with any Bengali … [Read more...] about Kasundi / Guest Post By Rita Ghosh

Filed Under: Condiments, Gluten Free, Satvik Food Recipes, Traditional Food, Vegan Foods, Vegetarian Tagged With: Bengali cuisine, cardamom, cinnamon, delicious, dip, mustard, mustard sauce, party dip, raw mango, sauce, spices, spicy, tangy, turmeric, yummy

Water Chestnut Or Singhara Chutney Or Dip 

19/11/2017 by Sujata Roy 17 Comments

Water chestnut or singhara chutney or dip. A delicious tangy chutney. First time tried with singhara or water chestnut and very happy with the taste. Its a hit … [Read more...] about Water Chestnut Or Singhara Chutney Or Dip 

Filed Under: Condiments, Fusion Foods, Gluten Free, Healthy Food, Vegan Foods, Vegetarian Tagged With: Chutney, cilantro, coriander leaves, dhania, dip, green chilli, lemon juice, mint leaves, pudina, sandwich spread, singhara, spices, tangy, water chestnut, yummy dip

Capsicum Salsa 

17/11/2017 by Sujata Roy 8 Comments

​Capsicum salsa. A finger licking dip for your snacks. Salsa is the Spanish, Italian, Greek, and Turkish term for sauce. In English-speaking countries, salsa … [Read more...] about Capsicum Salsa 

Filed Under: Condiments, Gluten Free, Vegan Foods, Vegetarian, World Cuisine Tagged With: dip, easy cooking, green chilli, hot, lip-smacking dip, party dip, Salsa, sauce, tangy, tomato, yummy sauce

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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