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Batter Up With Sujata

A Food Journey and Rendezvous

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Traditional Food

Til Badam Laddu Or Sesame Almond Laddu

13/01/2020 by Sujata Roy 13 Comments

Happy makar sankranti in advance. Sesame seeds almond laddu or til badam laddu/nadu with khajur/nolen gur or date palm jaggery and khoya/mawa or dried milk. Try … [Read more...] about Til Badam Laddu Or Sesame Almond Laddu

Filed Under: Gluten Free, Indian Sweets, Satvik Food Recipes, Traditional Food, Vegetarian Tagged With: almond, bachelor recipe, date palm jaggery, delicious, dried milk, easy cooking, gluten free, healthy food, khajur gur, khejur gur, khoya, kids recipe, mawa, nolen gur, reduced milk, sesame seeds, sweet

Matar Nimona

02/01/2020 by Sujata Roy 19 Comments

Wishing a very happy new year to all my readers. Matar nimona. A spicy curry with ground green peas, fried potatoes and spices. Delicious curry from UP … [Read more...] about Matar Nimona

Filed Under: Curries, Gluten Free, Traditional Food, Vegetarian Tagged With: bachelor recipe, delicious, easy cooking, gluten free, green peas, green peas curry, no onion garlic recipe, party side dish, potato, side dish, spicy, tomato, traditional cuisine, UP cuisine, vegan, VEGETARIAN

Buckwheat Waterchestnut And Banana Halwa

23/12/2019 by Sujata Roy 16 Comments

Buckwheat or kuttu atta,Waterchestnut or singhara atta/flour and banana halwa. Gluten free, delicious and healthy dessert. This hot halwa is perfect for this … [Read more...] about Buckwheat Waterchestnut And Banana Halwa

Filed Under: Dessert, Gluten Free, Indian Sweets, Satvik Food Recipes, Sugar Free, Traditional Food, Vegetarian Tagged With: bachelor recipe, banana, buckwheat flour, cardamom, delicious, dessert, easy cooking, fasting recipe, gluten free, Gur, healthy, jaggery, kuttu atta, nutritious, singhara atta, sweet, Waterchestnut flour

Tomato Oambal Or Tomato Chutney

30/11/2019 by Sujata Roy 17 Comments

Tomato chutney or oambal from Tripura cuisine. A sweet and slightly hot delicious chutney. You can enjoy it with any meal or snacks. Recipe is very simple to … [Read more...] about Tomato Oambal Or Tomato Chutney

Filed Under: Condiments, Gluten Free, Satvik Food Recipes, Sugar Free, Traditional Food, Vegetarian Tagged With: bachelor recipe, chilli, Chutney, delicious, easy cooking, gluten free, jaggery, mustard, No sugar, tomato, tomato chutney, tomato oambal, Tripura cuisine, VEGETARIAN

Chhanar Dalna Or Paneer/Cottage Cheese Balls In Gravy

11/10/2019 by Sujata Roy 20 Comments

Chhanar dalna. Bengali style no onion garlic curry with homemade chhena or cottage cheese balls. This delicious and aromatic curry can be served as a side dish … [Read more...] about Chhanar Dalna Or Paneer/Cottage Cheese Balls In Gravy

Filed Under: Curries, Gluten Free, Satvik Food Recipes, Traditional Food, Vegetarian Tagged With: bachelor recipe, Bengali cuisine, chhanar dalna, cottage cheese, delicious, easy cooking, flavorful curry, lunch dinner, No onion garlic curry, paneer balls in gravy, party side dish, potatoes, side dish, spicy

Durga Puja Or Sharad Utsab

04/10/2019 by Sujata Roy 15 Comments

“Sarva Mangala Mangalye Sive Sarvartha SadhikeSaranye Trayambike Gauri Narayani Namostute” Wishing a very happy Durga Puja to everyone. May Goddess Durga bless … [Read more...] about Durga Puja Or Sharad Utsab

Filed Under: Satvik Food Recipes, Traditional Food, Vegetarian Tagged With: Bengali, bhog recipes, Durga puja bhog, Durga pujo, Festival, festival recipes, Sharad Utsab

Paruppu Payasam.

01/10/2019 by Sujata Roy 35 Comments

Paruppu Payasam. A vegan pudding or kheer with moong dal or yellow lentil. Coconut milk, roasted moong dal, fried cashew nuts and raisins, jaggery and cardamom … [Read more...] about Paruppu Payasam.

Filed Under: Dessert, Gluten Free, Lentils, Satvik Food Recipes, Traditional Food, Vegetarian Tagged With: bloghop, cashew nuts, clarified butter, coconut milk, delicious, easy, foodiemoday, ghee, moong dal kheer, paruppu pyasam, pudding with yellow lentil, raisins, Tamil Nadu cuisine

Dal Rasam Or Paruppu Rasam

23/09/2019 by Sujata Roy 22 Comments

Dal rasam or paruppu rasam. Rasam with pigeon pea or arhar/toor dal. An easy simple yet lip smacking and no onion garlic recipe. Slightly tangy hot and … [Read more...] about Dal Rasam Or Paruppu Rasam

Filed Under: Curries, Lentils, Satvik Food Recipes, Traditional Food, Vegan Foods, Vegetarian Tagged With: arhar dal, asafoetida, bachelor recipe, chilli, cumin, curry leaves, Dal, dal rasam, delicious, easy cooking, gluten free, hing, lentil, mustard, no onion garlic recipe, paruppu rasam, pigeon peas, Rasam, side dish, Soup, South indian cuisine, tamarind, tomato, toor dal

Ivy Gourd With Poppy Seeds

14/09/2019 by Sujata Roy 33 Comments

Ivy gourds or kundru with potato and poppy seeds. A very delicious dry curry with ivy gourd, potatoes and poppy seeds or khaskhas. You don't need any spices … [Read more...] about Ivy Gourd With Poppy Seeds

Filed Under: Curries, Gluten Free, Traditional Food, Vegan Foods, Vegetarian Tagged With: bachelor recipe, delicious, diabetic friendly, dinner side dish, easy cooking, gluten free, green chilli, ivy gourds, kundru, lunch, onion, party side dish, poppy seeds, posto, potatoes, side dish, vegan

Sikkimese Chicken Curry

31/08/2019 by Sujata Roy 19 Comments

Chicken curry from Sikkim cuisine. A very simple yet delicious chicken curry. You don't need to saute or fry the onion and spices. Just marinat the chicken with … [Read more...] about Sikkimese Chicken Curry

Filed Under: Curries, Healthy Food, Non Vegetarian, Traditional Food Tagged With: bachelor recipe, Chicken curry, delicious, dinner, easy chicken, easy cooking, everyday cooking, gluten free, healthy chicken recipe, less spicy, light curry, lunch, not spicy curry, side dish, Sikkim cuisine, simple cooking

Laal Maans

31/07/2019 by Sujata Roy 31 Comments

Laal maans. A spicy and lipsmackingly delicious mutton curry from Rajasthani cuisine. A fiery hot and laal or bright red coloured curry. This spicy, rich, … [Read more...] about Laal Maans

Filed Under: Curries, Non Vegetarian, Traditional Food Tagged With: aromatic, bachelor recipe, delicious, easy cooking, festive dish, flavourful, gluten free, mutton curry, non vegetarian, party dish, Rajasthani cuisine, rich, side dish, spicy

Bedmi Puri

15/07/2019 by Sujata Roy 18 Comments

Bedmi puri. A very famous breakfast dish of North India. Crispy spicy delicious puri usually served with hing jeera aloo sabji or curry. But these hot fluffy … [Read more...] about Bedmi Puri

Filed Under: Breakfast, Lentils, Satvik Food Recipes, Snack, Street Foods, Traditional Food, Vegetarian Tagged With: appetizer, asafoetida, bachelor recipe, black lentil, breakfast recipe, cumin, dal kachori, deep fried, delicious, easy cooking, fennel seeds, Ginger, green chilli, hing, kachori, kids recipe, kochuri, North Indian cuisine, party snack, saunf, snack, spicy, tiffin recipe, udad dal, vegan, whole wheat flour

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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