Mix Vegetable Fried rice. Fried rice with all the seasonal vegetables. An aromatic, no onion garlic and easy to make rice dish from Bengali cuisine. You will … [Read more...] about Mix Vegetable Fried Rice
Bengali cuisine
Ranga Aloor Pithe/Sweet Potato Dumplings
Ranga aloor pithe or sweet potato dumplings. A sankranti special delicacy from Bengali cuisine. Sugar syrup soaked and stuffud with mawa/dried or thickened … [Read more...] about Ranga Aloor Pithe/Sweet Potato Dumplings
Bengali Garam Masala
Bengali garam masala. An aromatic spice mixture. Add a pinch of this garam masala with a teaspoon of ghee or clarified butter in your curries at the end to … [Read more...] about Bengali Garam Masala
Bhuni Khichuri Or Bhoger Khichuri/Moong Dal Khichdi
Bhuni khichuri or bhoger khichuri/khichdi. A very aromatic and delicious one pot meal . This khichdi is usually prepared for offering as bhog prasad for Goddess … [Read more...] about Bhuni Khichuri Or Bhoger Khichuri/Moong Dal Khichdi
Dim Kosha Or Spicy Egg Curry With Thick Gravy
Dim kosha or spicy flavorful egg curry from Bengali cuisine. A rich and thick curry, best accompany with steamed rice pulao, puri, naan or any bread. Easy to … [Read more...] about Dim Kosha Or Spicy Egg Curry With Thick Gravy
Doi Potol Or Pointed Gourd / Parwal In Yogurt Gravy
Doi potol or pointed guard/parwal in yogurt gravy. A no onion garlic delicious and flavorful parwal curry from Bengali cuisine made with a blend of aromatic … [Read more...] about Doi Potol Or Pointed Gourd / Parwal In Yogurt Gravy
Chhanar Paturi Or Steamed Cottage Cheese/Paneer
Chhanar paturi or steamed cottage cheese. An easy to make paneer or cottage cheese dish from Bengali cuisine. You can make paturi with fish, eggs or any … [Read more...] about Chhanar Paturi Or Steamed Cottage Cheese/Paneer
Bengali Sabur Khichuri Or Sabudana Khichdi With Moong Dal
Sabur khichuri or Bengali style sabudana khichdi with moong dal. A simple yet delicious flavorful no onion garlic fasting recipe. You can make it with potato, … [Read more...] about Bengali Sabur Khichuri Or Sabudana Khichdi With Moong Dal
Paneer In Mustard gravy/Chhanar Sorshe Jhal
Paneer in mustard gravy or chhanar sorshe jhal. A delicious no onion garlic curry from Bengali cuisine. Mustard, poppy seeds, green chilli and tomato made this … [Read more...] about Paneer In Mustard gravy/Chhanar Sorshe Jhal
Olive Chutney With Jaggery And Panch Phoran
Olive chutney with jaggery and panch phoran. Dry roasted and powdered panch phoran will give your chutney a wonderful aroma. I have bottled sliced olives so I … [Read more...] about Olive Chutney With Jaggery And Panch Phoran
Chhanar Dalna Or Paneer/Cottage Cheese Balls In Gravy
Chhanar dalna. Bengali style no onion garlic curry with homemade chhena or cottage cheese balls. This delicious and aromatic curry can be served as a side dish … [Read more...] about Chhanar Dalna Or Paneer/Cottage Cheese Balls In Gravy
Chilli Rasgulla Or Green Chilli Infused Rasgulla
Green chilli infused or green chilli flavoured rasgulla or chilli rasgulla. Yes, sweet spongy delicious rasgulla in a new flavour. Slightly hotness of green … [Read more...] about Chilli Rasgulla Or Green Chilli Infused Rasgulla