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Batter Up With Sujata

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malai cake

Semolina Blueberry Custard Cupcakes

14/02/2021 by Sujata Roy 10 Comments

Semolina blueberry custard cupcake with malai or milk topping. A superbly delicious and soft cake with full of vanilla flavour and blueberry. You can also make … [Read more...] about Semolina Blueberry Custard Cupcakes

Filed Under: Baked Delicacies, Dessert, Fusion Foods, Vegetarian Tagged With: bachelor recipe, baking, blueberry cake, cupcakes, delicious, easy recipe, Eggless bake, eggless cake, malai cake, milk cake, milk topping, semolina cake, Soft cake, suji cake, tiffin recipe

Suji Malai Cake/ Semolina Vanilla Cake With Milk Cream

27/04/2020 by Sujata Roy 11 Comments

Eggless semolina or suji/rawa, malai or milk cream vanilla cake. A delicious, soft and moist cake without butter, egg or oil. Yes you don't need any exotic … [Read more...] about Suji Malai Cake/ Semolina Vanilla Cake With Milk Cream

Filed Under: Baked Delicacies, Dessert, Fusion Foods, Vegetarian Tagged With: all purpose flour, bachelor recipe, baking, butter free cake, curd, delicious, easy recipe, eggless cake, kids recipe, maida, malai cake, milk cream, milk topping, moist, oil free cake, rawa cake, refined flour, semolina cake, soft, soybean flour, suji cake, vanilla, yogurt

Water Chestnut And Coconut Cake 

10/10/2016 by Sujata Roy 27 Comments

Water chestnut and coconut cake.  A cake made with shredded coconut, water chestnut flour or singhara atta , dried  milk or khoya/mawa, malai or milk … [Read more...] about Water Chestnut And Coconut Cake 

Filed Under: Baked Delicacies, Dessert, Fusion Foods, Gluten Free, Satvik Food Recipes, Vegetarian, World Cuisine Tagged With: coconut cake, eggless cake, fasting recipe, khoya/mawa cake, malai cake, milk topping cake, singhara atta cake, tutti fruity cake, water chestnut flour cake

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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