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Batter Up With Sujata

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Eggless pancakes

Sprouts Semolina Chila Or Pancakes

15/06/2020 by Sujata Roy 21 Comments

Sprouts and semolina or suji/rawa chila or pancakes. A healthy, delicious and low calorie breakfast dish. We all know that sprouts are extremely nutritious and … [Read more...] about Sprouts Semolina Chila Or Pancakes

Filed Under: Breakfast, Fusion Foods, Healthy Food, Lentils, Vegetarian Tagged With: bachelor recipe, breakfast, breakfast recipe, chila, chilli, cilantro, curd, delicious, diabetic friendly, dinner, easy cooking, Eggless pancakes, healthy, kids recipe, low calorie, moong sprouts, onion, pancakes, rawa, semolina, spicy, sprouts, suji, tiffin recipe, tomato, VEGETARIAN, yogurt

Gluten Free Multi Grain Pancake

30/08/2018 by Sujata Roy 31 Comments

Gluten free eggless multi grain pancake. Pancake made with sorghum, finger millet, pearl millet, rice flour and flax seed powder. Stuffed with pizza sauce and … [Read more...] about Gluten Free Multi Grain Pancake

Filed Under: Breakfast, Fusion Foods, Gluten Free, Healthy Food, Vegetarian Tagged With: bajra, diabetic friendly, Eggless pancakes, Flax powder, gluten free, gluten free pancake, healthy and delicious breakfast recipe, healthy food, jowar, kids recipe, millets, multi grain pancakes, ragi, rice flour, sorghum, tiffin recipe

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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