restaurant style dal tadka

Egg Dal Tadka

17/09/2017 by Sujata Roy 32 Comments

Egg dal tadka. Green mung beans or mung dal cooked with eggs and spices. A delicious thick dal goes well with roti, paratha, naan, puri, pulao, jeera … [Read more...] about Egg Dal Tadka

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

restaurant style dal tadka

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