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Fruity Salad With Dried Basil

09/09/2019 by Sujata Roy 25 Comments

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Fruity salad with dried basil.
Sharing one of my favourite and simple yet tasty and flavourful salad.
A healthy, easy to make and delicious salad.
Serve this salad with lunch or dinner or enjoy a bowl full only salad. You can add any of your favourite fruit in it. I have used apple, pear, pomegranate, sweet corn and tomato. I have also added dry roasted almond and fresh coconut to add some crunch.
You may like some more salad recipes on this blog.

1. Corn salad

2. Fruity salad with parsley

3. Peas chickpeas low calorie salad

4. Mango pomegranate tender coconut salsa

5. Watermelon salsa

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Sending this salad to this week’s Foodiemonday bloghop. I am late today. My kitchen is under renovation. So I have decided to skip this week. But my lovely friend Preethi Prasad suggested me to try something. In evening when the carpenters stopped their work for today I have made this simple yet healthy and delicious salad with whatever I had in my pantry. And very happy with the taste and flavour. Thanks Preethi.

This week 212 #Foodiemonday bloghop theme is salad stories suggested by our bloghop member and very talented blogger Narmadha. Narmadha blog at Nams Corner. Check out her space for different kinds of recipes. I especially love her dessert recipes. You can also get non-veg recipes on her blog.

facebook 1538321413232224630131I have used apple, pomegranate, pear, cucumber, coconut and tomato. You can use any fruit of your choice. Finely chopped onion can be used in the salad. Sometimes I also add little garlic powder but today I have made it without onion garlic. You can also use mint leaves or cilantro/coriander leaves in the salad if you want.

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Recipe

Apple – 1 small, cubed

Pomegranate arils – 1/2 cup

Pear – 1 small, cubed

Fresh coconut – 1/4 cup, finely chopped

Almonds – 2 tablespoon, dry roasted

Sweet corn kernels – 1/2 cup, boiled

Cucumber – 1 small, peeled and cubed

Tomato – 1, cubed

Pink or black salt or rock salt – to taste

Freshly ground black pepper – to taste

Dried basil – 1 teaspoon

Ginger powder – 1/2 teaspoon, optional

Lemon juice – 2 tablespoon

Vinegar – 1 tablespoon

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Method

1. Slice the dry roasted almonds.

2. In a glass bowl combine all the fruits, tomato, cucumber and sweet corn.

3. Add black, pink or rock salt, freshly ground black pepper, dried basil, vinegar and lemon juice.

4. Add dry ginger powder if using. You can also use ginger julienne or grated ginger if you like the flavour of ginger.

5. Mix well. Taste and add more salt and lemon juice if required.

6. Serve immediately or keep in the refrigerator and serve chilled.

Notes
1. You can use any herbs of your choice instead of basil.
2. Finely chopped or sliced onion can be used in the salad.

If you tried my recipe, you can share your food pictures with me in the social network sites by using the hashtag, #batterupwithsujata
I would love to see your creations.

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Filed Under: Gluten Free, Healthy Food, Satvik Food Recipes, Soup and Salad, Vegan Foods, Vegetarian, World Cuisine Tagged With: apple, bachelor recipe, black pepper, bloghop, coconut, cucumber, delicious, dried Basil, fasting recipe, Foodiemonday, fruity salad, Ginger, gluten free, healthy, lemon, no onion garlic recipe, pear, pomegranate, salad, sweet corn, tomato, vinegar

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Reader Interactions

Comments

  1. Heliophilecooksandwrites says

    09/09/2019 at 5:07 PM

    Wow delicious.
    Can you please take a look at my blog and share your thoughts on my recipe.

    Reply
    • Batter Up With Sujata says

      09/09/2019 at 11:43 PM

      Thank you so much. Yes, sure I will 😊

      Reply
      • Heliophilecooksandwrites says

        10/09/2019 at 4:43 PM

        Thank you!

        Reply
  2. Narmadha says

    09/09/2019 at 6:36 PM

    Wow. Such a quick and easy salad. Loved the way you have presented it. It is so colorful. I am glad you were able to make it for this week and thanks for lovely intro about me.

    Reply
    • Batter Up With Sujata says

      09/09/2019 at 11:42 PM

      Thanks a lot Narmadha. Glad you liked it 😍

      Reply
  3. Renu Agrawal Dongre says

    10/09/2019 at 4:00 PM

    Never tried a fruit salad with vinegar and basil. I bet it would have added a lovely flavour to the salad. Looks yum

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 3:22 PM

      Thank you so much Renu 😍

      Reply
  4. poonampagar says

    12/09/2019 at 12:40 AM

    Love your spirit di . Inspite of being pressed for time you came up with such a wonderful share. Fruit salad looks colorful a.d withvinegar and basil I am sure it must be flavorful too.

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 3:20 PM

      Thank you so much Poonam. Glad you liked it 😍

      Reply
  5. The Girl Next Door says

    12/09/2019 at 6:02 AM

    I often make salads with fruits, but this is completely different! I love the dressing you have used in this salad. It looks so flavourful and delicious! 🙂

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 3:15 PM

      Thank you so much Priya 😍

      Reply
  6. mayurisjikoni says

    12/09/2019 at 12:51 PM

    Now that’s my kind of salad Sujata full of fruits, veggies and nuts. So glad you were able to make the salad as it looks so colorful and inviting.

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 3:15 PM

      Thanks a lot Mayuri 😍

      Reply
  7. FoodTrails says

    14/09/2019 at 6:14 AM

    So vibrant salad with fruits and basil.. my kids will love to dig into a bowl of this salad .. very attractive and looks so delicious too..

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 3:14 PM

      Thanks a lot Swaty 😍

      Reply
  8. Preethi Prasad says

    15/09/2019 at 5:16 AM

    I am so glad you posted your salad recipe.Thank you for the mention. This salad bowl is so tempting. Fruit salad with dried basil sounds flavorful .

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 2:57 PM

      Thanks a lot Preethi. Glad you liked it 😍

      Reply
  9. Vasusvegkitchen says

    15/09/2019 at 12:40 PM

    Fruit salad with dried basil looks very delicious, colorful and tasty. A quick and easy salad with varieties of fruits, veggies and nuts di. Glad that you able to prepare this salad 👍

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 2:55 PM

      Thank you so much Aruna 😍

      Reply
  10. sizzlingtastebuds says

    16/09/2019 at 4:00 PM

    This salad on a hot summer day is perfect for my lunch ! Great flavours there, Sujata !

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 2:35 PM

      Thanks Kalyani 😍

      Reply
  11. Sasmita says

    26/09/2019 at 5:02 PM

    Using both veggies and fruits is very lovely idea and healthy too !! Looks so colorful and make a wholesome dish 🙂

    Reply
    • Batter Up With Sujata says

      07/10/2019 at 2:24 PM

      Thank you so much Sasmita 😊

      Reply
  12. themadscientistskitchen says

    30/09/2019 at 9:47 AM

    Pass the plate Sujata I want some of this delicious fruity salad. Even with the workers at home you managed to post! Hats off to your dedication.

    Reply
    • Batter Up With Sujata says

      30/09/2019 at 3:14 PM

      Thanks a lot Archana for your lovely words. I have made it when the workers leave at evening 😊

      Reply

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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