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soft and moist cake

Gluten Free Lemon Cherry Loaf Cake / Eggless Cake

16/09/2018 by Sujata Roy 22 Comments

  When life gives you lemons, make lemonade or make lemon cake 😊   Gluten free lemon cherry loaf cake with Soyabean flour and oats. A delicious … [Read more...] about Gluten Free Lemon Cherry Loaf Cake / Eggless Cake

Filed Under: Baked Delicacies, Dessert, Fusion Foods, Gluten Free, Vegetarian, World Cuisine Tagged With: aromatic, cherry cake, coconut, condensed milk, delicious, dessert, easy baking, eggless cake, gluten free cake, homemade, kids recipe, lemon cake, lemon glaze, lemon juice, lemon zest, loaf cake, Oats, soft and moist cake, soyabean flour cake, tea cake, tiffin recipe

Eggless Oats Wholewheat Flour Mawa Paneer Malai CakeĀ 

15/10/2017 by Sujata Roy 18 Comments

Eggless oats whole wheat flour mawa/milk solid paneer/cottage cheese malai/milk topping cake. What are you planning to make this Diwali? Some mawa or khoya … [Read more...] about Eggless Oats Wholewheat Flour Mawa Paneer Malai CakeĀ 

Filed Under: Baked Delicacies, Dessert, Fusion Foods, Vegetarian, World Cuisine Tagged With: cottage cheese, delicious, diwali special recipe, dried milk, eggless cake, festive recipe, khoya, malai, mawa, milk solid, milk topping, paneer, snack, soft and moist cake, tea cake, tiffin recipe

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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