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Mango Steamed Sandesh Or Aam Bhapa Sondesh 

05/08/2017 by Sujata Roy 10 Comments

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Mango steamed sandesh or aam bhapa sondesh.

A delicious and easy to make sweet of Bengal.  Perfect dessert for this festive season.

Tomorrow is Raksha bandhan. Make it for your brother or brothers you can make it for your sisters too. Give her a treat and see her happy face 😊
You can get two more steamed sandesh recipes here.

Date palm jaggery steamed sandesh and
Orange steamed sandesh
Click on the name for recipe.

I have steamed it in my rice cooker.

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You can make in pressure cooker in a covered stainless steel container. I have used fresh homemade cottage cheese or paneer. You can use store bought but knead and make it smooth first. Better use homemade.

Only four ingredients and you will get a yummy dessert. No more words. Coming to the recipe 😀

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Recipe 


Cottage cheese or paneer – 1 cup

Mango – 1 cup, finely chopped or pureed

Sugar – 4 tablespoon

Cardamom powder – 1/2 teaspoon

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Method 


Heat a pan. Cook the mango on low flame till water evaporate completely. Stir continuously. Let it cool down.

Mix paneer, sugar and mash with your palm. Use the heel of your palm to make it smooth and soft.

Now add cooked mango and cardamom powder. Taste and add little more sugar if require. It depends on the sweetness of mangoes. Mash it again. Knead well.

You can use your mixer grinder to make it smooth quickly.

Grease a bowl or any stainless steel container.

Fill it with cottage cheese mixture. Level the top with a spoon. Cover the container. If you don’t have cover use aluminium foil to cover it tightly.

Steam for 20-25 minutes. If you are using pressure cooker remove the weight. Steam on medium to low heat.

You can also make it in microwave. Pour the mixture in a greased microwave proof bowl. Cover and microwave on high power for 6-7 minutes.

Let it cool down. When it comes to room temperature keep it in refrigerator for 1-2 hours.

Demould and garnish with shredded almond, pistachios, mango slices and saffron threads.

Cut into desired shape. Keep the sandesh in refrigerator. Serve chilled.

Happy cooking and happy Raksha bandhan in advance.

Enjoy….

Filed Under: Dessert, Gluten Free, Indian Sweets, Satvik Food Recipes, Traditional Food, Vegetarian Tagged With: aam bhapa sondesh, Bengali cuisine, Bengali delicacy, Bengali dessert, bhapa sandesh, chheena, cottage cheese, easy cooking, Mango sandesh, paneer sweet, party dessert, Sandesh, Steamed sandesh

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Reader Interactions

Comments

  1. Vidya Narayan says

    05/08/2017 at 6:16 AM

    Oh this is super delish & i am a very big lover of bong sweets

    Reply
    • Batter Up With Sujata says

      05/08/2017 at 8:01 AM

      Thanks a lot Vidya Narayan 😊😊

      Reply
  2. mistimaan says

    05/08/2017 at 6:47 AM

    As a Bengali guy I love sweets and seeing this yummy recipe I feel like going crazy 🙂

    Reply
    • Batter Up With Sujata says

      05/08/2017 at 7:37 AM

      Thank you so much ☺️☺️

      Reply
  3. Nisha says

    06/08/2017 at 4:18 AM

    Thanks alot…its very well explained and easy to make…am gonna try it for sure… 😊

    Reply
    • Batter Up With Sujata says

      02/09/2017 at 10:12 AM

      Thanks a lot Nisha 😊😊

      Reply
  4. neha tulsyan says

    14/06/2020 at 7:56 AM

    I am making it now..If I keep 8 fridge will it not become hard..

    Reply
    • Batter Up With Sujata says

      14/06/2020 at 2:51 AM

      No, you can keep it in fridge. And slice the sandesh after cool.

      Reply

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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