Chocolate orange mousse.
This post is going to be a part of #Foodiemonday #Bloghop. Today’s theme is mousse.
Its a challenge for me. Always try to avoid such heavy dessert. Too much cream but yummy. And yes its no sugar no egg recipe added milk topping or malai.
I made it in my easy peasy way. And instead of sugar used honey to make it sweet. And not store bought cream I used milk topping or malai in it.
Used whatever readily available in my pantry. And the result is amazing. Its yummy.
Try this and you will love the orange chocolate mix flavour. You don’t need any special ingredient. Need only cooking chocolate or dark chocolate, orange, honey and milk topping or malai.
Cooking chocolate – 1 cup chopped or grated
Chilled heavy cream or malai/milk topping – 1/2 cup
Honey – 2 teaspoon or 2 teaspoon powdered sugar
Orange juice – 2 teaspoon
Orange zest – 1/4 teaspoon
Take cream or milk topping or malai in a bowl. Start whipping. Whip till the soft peaks form.
Don’t whip it more. Over whipping will end up in butter.
Keep it in refrigerator.
Melt the cooking chocolate or dark chocolate in double boiler. I did it in microwave. Microwave for 1 minute. Add the orange juice stir well. And again microwave for 30 second.
Let it cool down. Add orange zest and honey and mix well.
Now add the whipped cream and fold in the chocolate mixture. Don’t over mix, just fold it in the chocolate.
You can strain it too. To get a smooth texture.
Pour in the serving bowl and tap it gently.
Keep in the refrigerator for 1-2 hour. Now decorate with orange segment, chocolate chips and cherry.
Serve chilled or keep in refrigerator for later use.
Enjoy the heavenly taste.