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You are here: Home / Vegetarian / Oats Whole Wheat Coffee Jaggery Cookies/ Nankhatai/ Shortbread Cookies/ Eggless Cookies

Oats Whole Wheat Coffee Jaggery Cookies/ Nankhatai/ Shortbread Cookies/ Eggless Cookies

04/05/2020 by Sujata Roy 33 Comments

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Oats whole wheat coffee nankhatai or shortbread cookies with jaggery. Used organic jaggery powder instead of sugar. And taste is just awesome. Soft and mouth melting cookies. Coffee and jaggery is a great combo. A healthy and delicious cookie for kids too. Perfect to serve with milk.

You can dip the cookies in melted chocolate to make more attractive. Dip half portion in melted chocolate and let it dry before serving or storing. Or you can also add some choco chips in the dough. Or add dry fruits pieces of your choice. I have used oatmeal and whole wheat flour. If you want to make it gluten free you can use pearl millet flour or bajra atta instead of whole wheat flour. You can also add little cinnamon powder in the dough if you like coffee cinnamon mixed flavour.

You can get some more cookies recipes on this blog. To get recipes click here .

I have followed my basic nankhatai recipe with some changes. And very happy with the taste. You can get some more nankhatai or shortbread cookies on this blog. Click on the name below for recipe.

1. Nankhatai

2. Oats thandai nankhatai

3. Orange nankhatai

4. Gluten free rose flavoured nankhatai

If you are my regular reader then you know I am a member of bloghop group where every Monday one of the members suggest two theme and we vote for one. This Monday our 245 #FoodieMonday bloghop theme is Love For Coffee suggested by Sasmita who blog at First Timer Cook. Sasmita has a wonderful blog with many mouthwatering recipes. Lockdown extended and my vegetable vendor stopped coming so raw mango is unavailable. Eagerly waiting for raw mango to try her Raw mango rice. I also love her healthy and delicious Vegetable ragi soup and many other recipes. So don’t forget to visit her space.

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These cookies are made of oatmeal and whole wheat flour or atta. These flour are healthy options and great for kids. But you can also use all purpose flour or maida. Or if you want to make gluten free cookies use bajra or pearl millet flour instead of whole wheat flour or atta. And do you love coffee cinnamon mixed flavour? If yes, add little cinnamon powder with instant coffee in the dough. Sometimes I also make it with ghee or clarified butter. Use butter or ghee whatever you have. Taste will be absolutely delicious with both.

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Recipe

Oatmeal – 1 cup

Whole wheat flour or atta – 1/2 cup

Baking powder – 1/2 teaspoon

Baking soda – 1/4 teaspoon

Jaggery/gur powder – 1 cup

Instant coffee – 2 teaspoon

Butter – 1/2 cup

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Method

1. Preheat the oven at 180° for 10 minutes.

2. Line a baking sheet with parchment paper.

3. If you don’t have oatmeal, grind 1 cup oats into fine powder.

4. In a bowl mix oatmeal, whole wheat flour, baking powder and soda. You can also add 1/2 teaspoon cinnamon powder. I sometimes use to get a different flavour.

5. In a large bowl whisk melted butter, coffee powder and jaggery powder. Whisk well till jaggery dissolved and everything combines well. Use hand blender or stand mixer.

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6. Add the dry ingredients and mix. Don’t knead much. Just mix everything well.

7. Make small balls and press gently. Arrange on lined baking sheet 1 inch apart.

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8. Bake in preheated oven at 180° for 12 to 15 minutes or until the edges becomes brown. Don’t over bake. Over baking will make your cookies crisp.

9. Let the cookies cool down completely before removing from baking sheet. Serve with milk, tea or coffee. Or store in airtight container for later use.

Notes

1. Ghee or clarified butter can be used instead of butter.

2. You can add choco chips in the dough.

3. If you are making these cookies for kids dip the half cookies in melted chocolate and let them dry. Kids will surely love this treat.

4. To make gluten free, use pearl millet flour or bajra atta instead of whole wheat flour. Or you can also use all purpose flour or maida instead of oatmeal and whole wheat flour.

5. Chopped dry fruits can be used in the dough.

Happy baking!

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Filed Under: Vegetarian Tagged With: bachelor recipe, baking, butter, Coffee, coffee cookies, COOKIES, delicious, easy recipe, ghee, Gur, healthy, homemade, jaggery cookies, kids recipe, lockdown recipe, mouth melting, NANKHATAI, nutritious, oats cookies, shortbread cookies, snack, soft, sugar free cookies, tiffin recipe, whole wheat flour

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Reader Interactions

Comments

  1. Renu Agrawal Dongre says

    05/05/2020 at 3:04 PM

    This Whole wheat Jowar cookies with oats and coffee sounds absolutely delicious. Perfect with some coffee or as a treat after dinner.

    Reply
  2. mayurisjikoni says

    05/05/2020 at 5:10 PM

    Love the texture of these coffee cookies. Perfect cookies to dip in coffee or tea and enjoy them. Like your suggestion of dipping one end of the cookies in melted chocolate.

    Reply
  3. themadscientistskitchen says

    06/05/2020 at 10:55 AM

    Sounds delicious sujata. I have not tried nankhatai in ages. I love the use of whole wheat n oats to make them.

    Reply
    • Batter Up With Sujata says

      06/05/2020 at 11:11 AM

      Thanks a lot Archana. You can try again with jaggery instead of sugar.

      Reply
  4. poonampagar says

    08/05/2020 at 4:35 AM

    Oats coffee nankhatai looks just perfect di ! Use of jaggery powder as a sweetener makes it all the more guilt-free.

    Reply
    • Batter Up With Sujata says

      08/05/2020 at 4:49 AM

      Thanks dear!

      Reply
  5. The Girl Next Door says

    08/05/2020 at 4:40 AM

    Coffee cookies? Wow! They look crunchy and fabulous!
    Love that you have made these cookies healthy by using jaggery, oatmeal and wheat flour!

    Reply
    • Batter Up With Sujata says

      08/05/2020 at 4:49 AM

      Thank you so much Priya!

      Reply
  6. preethi76 says

    09/05/2020 at 1:53 AM

    Coffee flavoured cookies look so crunchy. Love your healthy whole wheat flour and jaggery bakes . A guilt free cookie to eat anytime.

    Reply
    • Batter Up With Sujata says

      09/05/2020 at 2:39 AM

      Thank you so much Preethi!

      Reply
  7. FoodTrails says

    10/05/2020 at 3:38 AM

    Loved coffee flavored cookies with nutritious flours. Perfect flavourful treat with tea or coffee.

    Reply
    • Batter Up With Sujata says

      11/05/2020 at 1:23 AM

      Thanks Swaty!

      Reply
  8. Sasmita says

    10/05/2020 at 5:38 PM

    Coffee and jaggery seems a great combo !! These cookies using oats are so healthy and delicious which are loved by for kids sure…. Perfect melt in mouth texture of the cookies.

    Reply
    • Batter Up With Sujata says

      11/05/2020 at 1:21 AM

      Thank you so much Sasmita!

      Reply
  9. namscorner18 says

    10/05/2020 at 7:06 PM

    Cookies looks so crunchy and with coffee flavor it must have tasted so delicious. So healthy and nutritious snack.

    Reply
    • Batter Up With Sujata says

      11/05/2020 at 1:18 AM

      Thank you Narmadha!

      Reply
    • Swati Mukherjee says

      11/05/2020 at 5:10 AM

      Too goo! Will definitely try..

      Reply
      • Batter Up With Sujata says

        11/05/2020 at 5:55 AM

        Thanks Swati. Please do try and let me know how it turns out!

        Reply
  10. Vasusvegkitchen says

    11/05/2020 at 5:39 AM

    What a healthy cookies di, using whole wheat , oat meal nd jaggery in coffee flavour surely tasted amazing.

    Reply
    • Batter Up With Sujata says

      11/05/2020 at 5:54 AM

      Thank you so much Aruna!!

      Reply
  11. sizzlingtastebuds says

    14/05/2020 at 6:26 AM

    you are a pro at baking, sujata ! these cookies must be really addictive !! loving the idea of dipping them in chocolate sauce halfway to dry and serve it.. CAn I use Oil in place of butter here?

    Reply
    • Batter Up With Sujata says

      14/05/2020 at 8:51 AM

      Thanks a lot dear. You can make the dough with oil but texture may differ. Ghee will give you best result.

      Reply
  12. waagmi says

    04/06/2020 at 7:44 PM

    Loving the texture of the cake, topping is lovely…beautiful indeed.

    Reply
  13. Waagmi says

    05/06/2020 at 7:21 AM

    Oats and coffe nankhatai cookies looks so perfect …lovely post

    Reply
    • Batter Up With Sujata says

      05/06/2020 at 8:29 AM

      Thanks Waagmi!

      Reply
  14. Samatha says

    12/09/2020 at 2:29 PM

    Oats and wheat healthy recipe
    I will try…

    Reply
    • Batter Up With Sujata says

      12/09/2020 at 10:41 AM

      Yes. Healthy and delicious. Do try and please let me know how it turns out!

      Reply
  15. Monisha says

    17/11/2020 at 9:48 AM

    Amazing cookies. Love them. I have also tried your coconut oatmeal jaggery cookies. Those were also awesome. And best part is they are super healthy. Do come up with more varieties. Good luck

    Reply
    • Batter Up With Sujata says

      17/11/2020 at 10:24 AM

      Thanks a lot Monisha for your lovely words. Glad you liked it.

      Reply
  16. Shilpa says

    08/12/2020 at 1:39 PM

    very healthy and unique shall try for sure and let u know thanks for sharing🙂🌷

    Reply
    • Batter Up With Sujata says

      08/12/2020 at 9:11 AM

      Thank you so much Shilpa 😊

      Reply
  17. Gurjeet Narula says

    06/10/2021 at 4:38 AM

    Kindly tell me the size of your measurement cup. Is it 200ml or 240ml?

    Reply
    • Batter Up With Sujata says

      07/10/2021 at 9:38 AM

      250 ml. 240 is also ok.

      Reply

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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