• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Batter_Up_With_Sujata

Batter Up With Sujata

A Food Journey and Rendezvous

  • Home
  • Recipes
You are here: Home / Fusion Foods / Gulkand Stuffed Khoya Paneer Laddu / Ganesh Chaturthi Special 

Gulkand Stuffed Khoya Paneer Laddu / Ganesh Chaturthi Special 

20/08/2017 by Sujata Roy 32 Comments

20170818 075034

 

Happy Ganesh Chaturthi.

May the divine blessings of Lord Ganesh bring you eternal bliss. Protect you from evil and fulfil your wishes today and always.

I am very happy to share this post today. Two years ago I had published my first blog post chakhao-kheer.   Today is 2nd anniversary of my blog. Two years and 218 posts.  Thanks to all my readers. Its possible because of your support and love. Thanks a lot.

Ganesh Chaturthi is a ten-day Hindu festival mainly celebrated in Maharashtra. Ten days celebration of the birthday of elephant headed God Ganesha.

God Ganesha is known as the lord of art and science and the God of wisdom. He is known by 108 different names. Most popularly known as Vinayaka and Ganapati.

Lord Ganesha is considered the God of beginnings. So people worship God Ganesha before every rituals and ceremonies.

Modak and laddu are the favourite sweets of Lord Ganesh.

Our this week’s 106th #Foodiemonday bloghop theme is Ganesh Chaturthi special. My contribution is this gulkand stuffed khoya or mawa paneer laddu.
I have used homemade mawa or khoya and paneer in it. These delicious and melt in mouth laddus are very easy to make.
20170818 074938

Recipe 


Paneer or cottage cheese – 1 & 1/2 cup crumbled

Khoya or mawa – 1 cup

Sugar – 5 tablespoon or to taste

Cardamom powder – 1 teaspoon

Desiccated coconut – 4 tablespoon

Saffron – a small pinch

Gulkand or rose petal jam – as require

dsc 0795

Method 


In a food processor or mixer grinder grind paneer, khoya, sugar, desiccated coconut, cardamom powder and saffron altogether.

Make the mixture smooth. Taste and add little more sugar if require.

Pour the mixture into a nonstick or heavy bottom pan. Cook on low flame. Stir continuously.

Cook until the consistency becomes like a dough and leaves the sides. Don’t make it too dry.

Remove from heat.

Let the mixture cool down.

Make small balls. Flatten with your palm. Place little gulkand at the middle.

Bring together all the sides and make a round ball again.

Make all the balls or laddu like this.

Serve immediately or keep in refrigerator.

Enjoy the heavenly taste.

I would love to hear from you. Please share your thoughts and suggestions in comment.

Stay connected at

Facebook

Twitter 
Instagram

Filed Under: Fusion Foods, Gluten Free, Indian Sweets, Satvik Food Recipes, Vegetarian Tagged With: cardamom, delicious, dessert, easy cooking, Ganesh Chaturthi special, gulkand, khoya, Laddu, mawa, paneer, sweet

  • About
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms & Conditions

Reader Interactions

Comments

  1. Ruchisvegkitchen says

    20/08/2017 at 11:57 PM

    Wow… fantastic

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 5:17 AM

      Thanks dear 😍

      Reply
  2. Aruna says

    21/08/2017 at 3:39 AM

    I loved that you used Gulkand as the stuffing in these decadent laddus.

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 5:17 AM

      Thank you so much Aruna 😊

      Reply
  3. poonampagar says

    21/08/2017 at 4:30 AM

    Khoya and Gulkand compliment each other very well..lovely share Di..I am sure the ladoos taste heavenly !

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 5:16 AM

      Thanks a lot Poonam 😊

      Reply
  4. Vidya Narayan says

    21/08/2017 at 6:56 AM

    All the ingredients i love – Gulkand, khoya paneer ! Beautiful !

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 7:02 AM

      Thanks a lot Vidya 😊😊

      Reply
  5. alkajena says

    21/08/2017 at 7:00 AM

    gulkand stuffed mawa paneer laddu looks awesome

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 7:02 AM

      Thank you so much Alka 😊😊

      Reply
  6. mistimaan says

    21/08/2017 at 7:00 AM

    I love ladoo and the recipe is very yum 🙂

    Happy Ganesh Chaturthi to you 🙂

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 7:01 AM

      Thank you so much. Happy Ganesh Chaturthi 😊😊

      Reply
  7. Sasmita says

    21/08/2017 at 11:12 AM

    Lovely share di 👌👌, extremely wow !!

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 7:03 AM

      Thank you so much Sasmita 😊 😊

      Reply
  8. waagmi says

    21/08/2017 at 11:34 AM

    gulkand stuffed khoya paneer ladoo looks so deliciious dee !!! love the stuffing 🙂

    Reply
    • Batter Up With Sujata says

      21/08/2017 at 1:54 PM

      Thanks a lot Waagmi 😊 😊

      Reply
  9. Pushpita's Chakhum says

    22/08/2017 at 1:35 AM

    Lovely combination of gulkand and khoya paneer in the tempting ladoos Di!

    Reply
    • Batter Up With Sujata says

      22/08/2017 at 2:03 AM

      Thank you so much Pushpita 😍

      Reply
  10. Mayuri Patel says

    23/08/2017 at 4:32 AM

    Sujata these paneer and khoya ladoos look so delicious and adding gulkand is a wonderful treat.

    Reply
    • Batter Up With Sujata says

      23/08/2017 at 4:37 AM

      Thank you so much Mayuri 😊 😊

      Reply
  11. The Girl Next Door says

    24/08/2017 at 9:42 AM

    Very innovative! I’m sure Ganeshji would be thrilled to be offered these laddoos! 🙂

    Reply
    • Batter Up With Sujata says

      24/08/2017 at 11:19 AM

      Thank you so much dear 😍

      Reply
  12. The Food Samaritan Amrita says

    24/08/2017 at 11:02 AM

    This is such an innovative recipe!I am just loving the freshness it would bring inside the mouth!Wow!

    Reply
    • Batter Up With Sujata says

      24/08/2017 at 11:19 AM

      Thanks a lot Amrita dear 😍

      Reply
  13. k'skitchenchronicles says

    26/08/2017 at 6:22 AM

    Incredibly tempting and a beautifully crafted recipe❤❤❤

    Reply
    • Batter Up With Sujata says

      26/08/2017 at 7:20 AM

      Thank you so much 😍 😍

      Reply
  14. Preethi's Cuisine says

    27/08/2017 at 4:20 AM

    Awesome Share!! Gulkand stuffed Paneer Laddu looks yum.

    Reply
    • Batter Up With Sujata says

      27/08/2017 at 4:47 AM

      Thank you so much Preethi 😊 😊

      Reply
  15. afoodiehousewife says

    28/08/2017 at 1:35 PM

    Love these! Must be fragrant and so delicious!

    Reply
    • Batter Up With Sujata says

      28/08/2017 at 3:15 PM

      Thank you so much dear 😍

      Reply
  16. kritisinghal2403 says

    31/08/2017 at 6:33 AM

    Delicious 🙂

    Reply
    • Batter Up With Sujata says

      31/08/2017 at 7:19 AM

      Thanks Kriti 😊

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Search

Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

Follow Us

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube

Popular Posts

25 Best Millet Recipes

Easy Quinoa Salad Recipe

Tricolour Sourdough Bread/Whole Wheat Bread Recipe

Stewed Apple/Apple Stew

Amala Turmeric Beetroot Shot

Roasted Vegetable Soup/Vegan Soup With Fresh Turmeric

Sourdough Dinner Rolls/ Whole Wheat Dinner Rolls

No Sugar No Jaggery Sesame/Til Laddu

Sugar free Gluten free Vegan Oats Cookies

Sourdough Spinach Bread/Whole Wheat Bread

Eggless Oats Marble Cake

Copyright © 2025 · Batter Up With Sujata · Design & Developed By Mr. Techy Guru

  • About
  • Contact Us
  • Disclaimer
  • Privacy Policy
  • Terms & Conditions
×

Log In

Forgot Password?
Please wait...

Subscribe to our newsletter

Want to be notified when our article is published? Enter your email address and name below to be the first to know.
SIGN UP FOR NEWSLETTER NOW