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Batter Up With Sujata

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Mughlai dish

Shahi Kamal Kakdi Or Lotus Stem Korma

28/02/2022 by Sujata Roy 7 Comments

Shahi Kamal Kakdi or lotus stem korma. Fried lotus stem slices in spicy aromatic silky smooth thick gravy with fresh or raw turmeric/kachchi haldi made this … [Read more...] about Shahi Kamal Kakdi Or Lotus Stem Korma

Filed Under: Curries, Fusion Foods, Vegetarian Tagged With: almond, aromatic, cashew nuts, delicious, fresh turmeric, kamal kakdi, khas khas, lotus stem curry, melon seeds, Mughlai dish, party side dish, poppy seeds, raw turmeric, rich spicy, side dish, spicy curry

Chicken Chaap

19/09/2015 by Sujata Roy 6 Comments

  Chicken chaap. Its simple and very easy to make but taste is finger licking. Chicken chaap or chanp is a mughlai dish cook with lots of ghee. I made … [Read more...] about Chicken Chaap

Filed Under: Curries, Non Vegetarian, Traditional Food Tagged With: Chicken chaap, dry spicy and aromatic chicken, easy cooking, mughlai cuisine, Mughlai dish, side dish

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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