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Beet Soup

23/11/2015 by Sujata Roy 11 Comments

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Beetroot soup. Yummy and healthy. No cornflour or bread or any flour added. Used 1 cucumber to get a creamy thick texture.

If you are on strict dieting omit the butter and enjoy hot or cold.
This post is going to be a part of #foodiemonday #bloghop theme is soup.

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I choose beetroot. It is low in fat. Full of vitamins and minerals and packed with powerful antioxidants.

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Recipe

Beetroot  – 2 grated

Carrot- 1 grated

Tomato  – 2 diced

Cucumber  – 1 grated

Grated ginger  – 1/2 teaspoon ( I forgot to add)

Coriander leaves  – handful chopped

Onions  – 2 diced

Garlic  – 2-3 cloves chopped

Salt to taste

Black paper powder  – 1/2 teaspoon

Vegetable oil or butter  – 1 tablespoon  ( I used 1/2 oil 1/2 butter)

Juice of 1/2 lemon

Method

Heat oil or butter in a pan. Add the garlic. Fry till light brown then add the onion and grated ginger.

Fry for 1-2 minutes more. Now add all the vegetables and salt. Saute for some time. Add 2 cup water. Let it boil.

Cover and cook on simmer for 10 minutes.
Stir well and cook uncovered on full flame for 5-6 minutes. Switch off the flame and let it cool.

Add paper powder and lemon juice.
Blend until smooth.

Pour in the same pan add water as require.
I like my soup thick. Filling and yummy. Boil the soup again. And its ready.

Garnish with coriander leaves. Add a spoon full of butter and serve hot.  Or keep in the refrigerator and serve chilled as a cold soup.
Enjoy……….

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Filed Under: Gluten Free, Healthy Food, Soup and Salad, Vegetarian, World Cuisine Tagged With: beet soup, beetroot and coriander leaves soup, carrot, Cold soup, cucumber soup, easy cooking, healthy and yummy soup, hot soup, mixed veg soup, soup with onion and garlic, tomato, Veg soup

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Reader Interactions

Comments

  1. Preethi's Cuisine says

    23/11/2015 at 10:51 AM

    Lovely Colour!! Yummy Soup!!

    Reply
    • Batter Up With Sujata says

      23/11/2015 at 11:25 AM

      Thanks a lot Preethi

      Reply
  2. flavour diary says

    23/11/2015 at 2:13 PM

    loved the sweet and tangy combo

    Reply
    • Batter Up With Sujata says

      23/11/2015 at 2:17 PM

      Thank you so much

      Reply
  3. JollyHomemadeRecipes says

    23/11/2015 at 3:31 PM

    Looks so yummy..love the colour !!

    Reply
    • Batter Up With Sujata says

      24/11/2015 at 1:42 AM

      Thank you so much Jolly

      Reply
  4. Sowmiasgalley says

    25/11/2015 at 2:49 AM

    Love this colorful soup.. Healthy share

    Reply
    • Batter Up With Sujata says

      25/11/2015 at 12:06 PM

      Thank you so much

      Reply
  5. Ei Gi Chakhum says

    03/12/2015 at 3:05 PM

    Healthy idea! Need to try soon😋

    Reply
    • Batter Up With Sujata says

      03/12/2015 at 3:50 PM

      Thank you Pushpita….

      Reply

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Recipe Developer Behind The Blog

Hello there!

I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

Experimenting in the kitchen is what I love and enjoy doing the most. Specially experimenting with vegetarian dishes and egg-less cakes and cookies is what interests me more.

My loved ones are fond of vegetarian cuisines, so I have them in my mind whenever I dish out a new recipe.

However, I do not limit my experimental cooking to vegetarian recipes only, non-vegetarian recipe ideas are also dished out. And you can also get many healthy recipes in this blog, including different types of baking ideas with healthy ingredients. So enjoy healthy foods without compromising on taste.

Thank you for visiting my blog. Happy Cooking!

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