Eggs In Poppy Seeds And Tomato Gravy Or Dim Posto

Egg in poppy seeds or khas khas and tomato gravy or dim posto. A delicious and easy to make egg dish. Dim posto is a very common dish of Bengali household. You don’t need much spices to make it. Make a paste of poppy seeds or khas khas, green chilli and tomato, you need only … Continue reading Eggs In Poppy Seeds And Tomato Gravy Or Dim Posto

Eggs In Mustard And Poppy Seeds Or Sorse Posto Dim

Sorshe posto dim or eggs in mustard and poppy seeds.  Eggs are easy to cook and always available. Whenever I want to cook in a hurry eggs are there for rescue.  But it will be boring if we have to cook onion tomato gravy everytime. So here is a delicious curry recipe with some different … Continue reading Eggs In Mustard And Poppy Seeds Or Sorse Posto Dim

Dim Kosha Or Spicy Egg Curry With Thick Gravy

Dim kosha or spicy flavorful egg curry from Bengali cuisine. A rich and thick curry, best accompany with steamed rice pulao, puri, naan or any bread. Easy to make and delectable taste. Posting after a short break. Hope you will like the recipe. Earlier shared Chicken kosha Kosha means bhuna or frying the spices well. … Continue reading Dim Kosha Or Spicy Egg Curry With Thick Gravy

Soya Nuggets Curry With Poppy Seeds, Coconut And Sweet Corn

Soya nuggets curry with poppy seeds, coconut and sweet corn. A delicious and flavorful curry with protein rich soya nuggets. Different aromatic spices, almonds and poppy seeds made this curry rich and absolutely delicious. A perfect accompany with naan, paratha, roti or any type of rice. You can also make this delectable curry with chicken, … Continue reading Soya Nuggets Curry With Poppy Seeds, Coconut And Sweet Corn

Ivy Gourd With Poppy Seeds

Ivy gourds or kundru with potato and poppy seeds. A very delicious dry curry with ivy gourd, potatoes and poppy seeds or khaskhas. You don’t need any spices except turmeric and poppy seeds. Coccinia grandis, the ivy gourd, also known as scarlet gourd, tindora, and kowai fruit, is a tropical vine. It grows primarily in … Continue reading Ivy Gourd With Poppy Seeds

Fulkopir Paturi Or Cauliflower With Poppy Seeds And Mustard

Fulkopir paturi or cauliflower with poppy seeds and mustard. If you want quick easy and fingerlicking taste of cauliflower then its perfect for you. This dry curry goes well with steamed rice. Sending this post to 193 #Foodiemonday bloghop Bengali food fest theme. This week I have suggested the theme. I would love to see … Continue reading Fulkopir Paturi Or Cauliflower With Poppy Seeds And Mustard

Chana Dal Or Bengal Gram And Steamed Egg Khichdi 

Chana dal or Bengal gram and steamed egg khichdi. Delicious one pot meal. Its khichdi but taste like egg pulao. You will love the taste. Now Khichdi has been selected the Brand India Food. Over 800 kg khichdi, a traditional Indian dish relished by both rich and poor, will be prepared live on November 4 … Continue reading Chana Dal Or Bengal Gram And Steamed Egg Khichdi 

Kerala Egg Roast With Potato 

Kerala egg roast is a delicious dry egg curry. A lip-smacking side dish and my favourite too. I have already shared few egg recipes here.  Egg korma Egg with mustard and poppy seeds Egg in yogurt sauce  Spicy egg Egg biryani Egg enchilada  Egg drop soup  Dimer chop or devilled eggs  I have mentioned earlier … Continue reading Kerala Egg Roast With Potato 

Egg Korma With Almonds And Coconut Milk 

Egg korma with almonds and coconut milk. A very delicious and rich egg curry with thick and creamy gravy. If you don’t like eggs you can make this gravy with any vegetables or kofta or vegetable balls. I love to try different egg recipes. I have already shared some in this blog earlier.     … Continue reading Egg Korma With Almonds And Coconut Milk 

Bati Chochchori

Bati chochchori. A simple, easy, quick and delicious curry without any spice. Sharing a simple and easiest potato recipe from Bengali cuisine. You can add any vegetable of your choice with potatoes. You need only panch phoran or Bengali five spices, salt and mustard oil to make this curry. Even you don’t need turmeric or … Continue reading Bati Chochchori