Bengali garam masala. An aromatic spice mixture. Add a pinch of this garam masala with a teaspoon of ghee or clarified butter in your curries at the end to … [Read more...] about Bengali Garam Masala
Search Results for: Bengali cuisine
Mohanbhog Or Suji Halwa With Milk
Its my 6 year blog anniversary. Six years with 550 posts. Its possible only because of you. Thanks to all my readers and friends for your constant support and … [Read more...] about Mohanbhog Or Suji Halwa With Milk
Mix Vegetable Fried Rice
Mix Vegetable Fried rice. Fried rice with all the seasonal vegetables. An aromatic, no onion garlic and easy to make rice dish from Bengali cuisine. You will … [Read more...] about Mix Vegetable Fried Rice
Doi Potol Or Pointed Gourd / Parwal In Yogurt Gravy
Doi potol or pointed guard/parwal in yogurt gravy. A no onion garlic delicious and flavorful parwal curry from Bengali cuisine made with a blend of aromatic … [Read more...] about Doi Potol Or Pointed Gourd / Parwal In Yogurt Gravy
Paneer In Mustard gravy/Chhanar Sorshe Jhal
Paneer in mustard gravy or chhanar sorshe jhal. A delicious no onion garlic curry from Bengali cuisine. Mustard, poppy seeds, green chilli and tomato made this … [Read more...] about Paneer In Mustard gravy/Chhanar Sorshe Jhal
Roasted Moong Dal Or Yellow Lentil With Vegetables
Sobji diye bhaja moong dal or dry roasted yellow lentil with vegetables. A very flavourful and delectable dal or lentil from Bengali cuisine. Its very easy … [Read more...] about Roasted Moong Dal Or Yellow Lentil With Vegetables
Paneer Malai Curry/No Onion No Garlic curry
Paneer malai curry or cottage cheese in rich creamy aromatic coconut milk gravy. Prawn malai curry is a famous dish of Bengali cuisine. Here is a pure veg … [Read more...] about Paneer Malai Curry/No Onion No Garlic curry
Dudh Potol Or Pointed gourd With Milk
Dudh potol or pointed gourd with milk. A no onion garlic delectable curry of pointed gourd or parwal cooked in milk. Milk based sause and very minimal spices … [Read more...] about Dudh Potol Or Pointed gourd With Milk
Kootu Curry
Kootu curry. A delicious no onion garlic thick curry made with black chickpea or kala chana, raw banana or plantains and coconut. A special tempering with … [Read more...] about Kootu Curry
Bhapa Doi Or Steamed Yogurt
Bhapa doi or steamed yogurt. A delectable dessert from Bengali cuisine. You can also serve this rich creamy yogurt as a party dessert. Very easy to make yet … [Read more...] about Bhapa Doi Or Steamed Yogurt
Pointed Gourd In Mustard Poppy Seed Gravy/Sorshe Posto Potol
Pointed gourd in mustard poppy seed gravy or sorshe posto potol. A very delicious and easy to make curry from Bengali cuisine. Pointed gourd or parwal is … [Read more...] about Pointed Gourd In Mustard Poppy Seed Gravy/Sorshe Posto Potol
Bombay Duck Fry Or Loita Machher Jhuri
Bombay duck fry or loita machher jhuri. A guest post by Mahesh Khole.I have requested him to give some non veg dishes for my readers. Thanks Mahesh for this … [Read more...] about Bombay Duck Fry Or Loita Machher Jhuri