Chhanar Paturi Or Steamed Cottage Cheese/Paneer
Chhanar paturi or steamed cottage cheese. An easy to make paneer or cottage cheese dish from Bengali cuisine. You can make paturi with fish, eggs or any vegetable following this recipe. Just marinate the mashed paneer wrap with banana leaf and steam and your delicious paneer is ready. Serve this no onion garlic side dish … Continue reading Chhanar Paturi Or Steamed Cottage Cheese/Paneer
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