Tomato chutney or oambal from Tripura cuisine. A sweet and slightly hot delicious chutney. You can enjoy it with any meal or snacks. Recipe is very simple to make. You don’t need much ingredients to make this chutney. I have served it with lentil or dal cutlets. Tripura is one of the North Eastern seven … Continue reading Tomato Oambal Or Tomato Chutney