Hariyali Paneer Makhani Masala/Green Cottage Cheese With Butter Gravy

A delicious paneer/cottage cheese dish. I made it with a little change. Flavoured the paneer with coriander. You can use mint too. Gravy is rich and yummy. You can make it more rich by adding 1-2 tablespoon beaten cream in the gravy. A perfect side dish for a party. Make and enjoy it in lunch … Continue reading Hariyali Paneer Makhani Masala/Green Cottage Cheese With Butter Gravy